Step 1 Pour the simple syrup, water, and bitters into a whiskey glass. Garnish lemon twist. simple syrup 2 dashes Angostura bitters. Then, place a slice of lemon, orange, and a maraschino cherry into the glass. Step 3: Garnish 2 dashes Angostura bitters. Gently stir for 30 seconds. DIRECTIONS First you will want to grab a cocktail or rocks glass to mix your drink into. Strain into a double old fashioned glass on fresh ice. Twist the citrus peel to release the oils and run it around the rim of the glass, then drop it into the cocktail. Garnish with expressed orange peel & cherry. It is a stirred drink, usually built in the glass in which it is served. Ingredients. Strain cocktail into a low ball glass filled with ice (preferably a large ice sphere or cube). Directions. You may also like. Muddle with a spoon until the sugar is dissolved. 2 parts Redemption Rye Whiskey. The old-fashioned is one of the oldest mixed drinks in the cocktail canon. Stir over ice in a mixing glass. Next you will want to add about a spoonful of sugar. Add whiskey, syrup and bitters. Old Fashioned. Pour about two tablespoons of the maraschino cherry juice in with the fruit. Both rye and bourbon are suitable base spirits. Stir to combine, then place the ice cubes in the glass. Ingredients 1 sugar cube (or 1 teaspoon simple syrup) 2 dashes Angostura bitters Dash of water Ice cubes 2 ounces bourbon whiskey or rye whiskey Optional: Orange twist, lemon peel, or maraschino cherry, for garnish (Original name: whiskey cocktail, which became old-fashioned whiskey cocktail, and then just old-fashioned.) Step 2: Ice Once the sugar has dissolved, add a couple of ice cubes to your glass, then pour in the whiskey. Add whiskey and one large ice cube (or several smaller ones) and stir well. Pour bourbon over the ice and garnish with the orange slice and maraschino cherry. Fill a large cocktail mixing glass with ice. Pour over large ice cube. .25 parts Simple Syrup. Stir all ingredients with ice. In an old fashioned or short rocks glass, add sugar, bitters, and half a splash of water. 2 oz. rye whiskey ¼ oz.
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